Fried Prawn Twisters 炸蝦卷

Crunchy prawn twisters, 5 pcs.

Fried Wontons 炸雲吞

A snack of fried wontons filled with pork, 6 pieces.

Fried Spring Rolls 炸春卷

Tantalizing fried spring rolls served as starters, perfect for all-day snacking. 10 pieces.

Fried Prawn Twisters 炸蝦卷

6 pcs

Fried Squid 炸魷魚

Tantalizing fried squid starters to kick off your all day menu - a perfect way to start your meal.

Fried Prawns 炸蝦

Tantalizing fried prawns to start your day - a perfect way to begin your meal! 6 pcs.

Cold chicken dish with Chilli sauce 口水鷄

Tender poached chicken served cold with a rich, aromatic chili sauce made from Sichuan peppercorns, garlic, sesame, and chili oil — spicy, numbing, and full of flavor.

Sweet and Sour Pork Chops 糖醋排骨

Tender pork ribs braised and glazed in a perfectly balanced sweet and tangy sauce made with vinegar, sugar, and soy — rich flavor with a glossy finish.

Mixed Beam Sprouts Salad 素十八鮮

A refreshing cold salad made with a variety of bean sprouts and seasonal vegetables, lightly tossed with soy sauce, vinegar, and sesame oil — crisp, healthy, and full of natural flavor.

Silken Tofu with Century Egg and Spring Onion 皮蛋豆腐

Chilled silky tofu topped with diced century egg, fresh spring onion, and soy chilli dressing — smooth, savory, and perfectly balanced in flavor.

Clear Noodles in Chilli Sauce 川北涼粉

Classic Sichuan cold dish made from mung bean jelly noodles, served in a fragrant, spicy, and tangy chili sauce with garlic, soy, and vinegar — smooth, chewy, and full of bold flavor

Sichuan Sliced Beef & Ox Tripe in Chili Sauce 夫妻肺片

A famous Sichuan cold entrée featuring thinly sliced beef and ox tripe in a rich, aromatic chili oil sauce with crushed peanuts, sesame, and fresh coriander — spicy, numbing, and flavorful.

Shanghai-Style Smoked Fish 上海熏魚

Fresh fish lightly smoked and then braised in a sweet and savory soy-based sauce with ginger and sugar, resulting in tender, flavorful, and aromatic fish.

Jellyfish in Vinegar 老醋海蜇

Crispy jellyfish marinated in aged Chinese vinegar with a touch of sesame oil and garlic — tangy, refreshing, and full of flavor.

Braised Wheat Gluten 四喜烤麩

Soft wheat gluten braised with mushrooms, black fungus, carrots, and bamboo shoots in a savory-sweet sauce — tender, flavorful, and a classic Shanghai vegetarian dish.

Chicken Sweet Corn Soup 雞蓉粟米湯

A hearty soup of chicken and sweet corn, perfect for all day dining.

Hot and Sour Soup 酸辣湯

A savoury and tangy soup perfect for any time of day

Shanghai Trotter soup 腌篤鮮

Braised Duck 醬鴨

Slow-cooked duck infused with soy, star anise, and ginger, delivering deep, complex flavors and melt-in-the-mouth texture.

Crispy Chicken 脆皮雞

Half of a tender, juicy chicken — roasted to golden perfection, full of flavor in every bite.

Kung Pao Chicken 宮保鷄丁

Tender diced chicken stir-fried with peanuts, dried chili, and vegetables in a sweet, tangy, and mildly spicy sauce — a famous Sichuan dish full of flavor and crunch.

Lemon Chicken 西檸鷄

Crispy fried chicken pieces coated in a refreshing homemade lemon sauce — sweet, tangy, and perfectly balanced.

Chicken and Cashew Nut 腰果鷄

Chicken and Cashew Nut.

Chicken Stone Port 石鍋尋香鷄

Tender chicken bites cooked in a sizzling stone pot with chili, garlic, and aromatic spices, served in a rich, creamy pumpkin-based broth — spicy, fragrant, and full of flavor.

Chicken in Chilli Sauce 四川辣子鷄

Crispy chicken stir-fried with dried chili, Sichuan peppercorns, garlic, and aromatic spices — spicy, numbing, and full of flavor.

Braised Chicken 黄焖鸡

Tender chicken pieces braised in a rich, savory sauce with ginger, soy, and aromatic spices — juicy, flavorful, and comforting.

Spicy Chicken in Chendu Style 成都椒麻雞

Chicken cooked in a rich, flavorful broth, then tossed in a fragrant, spicy, and numbing sauce made with Sichuan peppercorns, chili oil, garlic, and sesame — aromatic, slightly spicy, and full of bold flavor.

Dongpo Pork Belly 東坡草扎肉

A savory dish of pork belly slow-cooked in a sweet and savory sauce. Enjoy Dongpo Pork Belly all day!

Braised Pork Meatballs 獅子頭

Tender pork meatballs braised in a flavorful sauce.

Braised Pork Hock 紅燒大園蹄

Slow-braised pork knuckle cooked in a rich soy-based sauce with aromatic spices, resulting in tender, flavorful meat with a glossy, savory glaze.

Pork with Chinese Brown Sauce 糖醋裏脊

Crispy pork tenderloin strips coated in a light batter, fried to golden perfection, and tossed in a balanced sweet and tangy sauce made with vinegar, sugar, and soy sauce for a classic flavor.

Pork with Special Pepper Salt 椒盐裏脊

Tender pork rib strips, lightly battered and deep-fried until golden and crispy, then tossed with fragrant salt, pepper and garlic for a bold and savory flavor.

Sweet and Sour Pork 咕咾肉

Crispy pork pieces stir-fried with bell peppers, pineapple, and onion in a tangy and sweet sauce — a perfect balance of flavor and crunch.

BBQ Pork Omelette 叉烧蛋

A BBQ Pork Omelette that is perfect for all day dining. Juicy, flavourful pork combined with fluffy eggs to make a delicious meal.

Pork Belly in Chilli Sauce 回鍋肉

Sliced pork belly stir-fried with chili bean paste, garlic, ginger, and aromatic spices — savory, slightly sweet, and full of bold Sichuan flavor

Braised Pork Belly with Preserved vegetables 梅菜扣肉

Tender pork belly slow-cooked with preserved mustard greens in a rich, savory-sweet sauce — melt-in-your-mouth texture, aromatic, and full of flavor.

Pork with Tofu Gan 香乾炒肉絲

Tender pork strips stir-fried with dried tofu (Tofu Gan), garlic, and aromatic seasoning.

Pork with Sweet Chilli Sauce 魚香肉絲

Tender pork strips stir-fried with bamboo shoots and a sweet and spicy garlic-chili sauce, ginger, and scallions.

Pork with clear noodles and cabbage 豬肉粉絲卷心菜

Cabbage stir-fried with clear noodles and sliced pork, with Thai pepper.

Beef Offal in Chilli with Noodles 土豪冒菜

A rich Sichuan-style spicy hot pot loaded with beef slices, beef tripe, Luncheon meat, and duck blood simmered in a bold, aromatic chili broth — indulgent, flavorful, and satisfying.

Beef in Oyster Sauce 豉汁牛肉

Tender, juicy beef cooked in a delicious oyster sauce - an all day menu you won't forget!

Lamb Chops with Cumin 手抓羊扒

Tender lamb chops cooked with cumin, perfect for an all day menu. Delicious!

Beef in Black Bean Sauce 鐵板豉汁牛肉

Tender beef cooked in a savory black bean sauce. Enjoy all day with our delicious menu.

Sizzling Beef with Black Pepper 鐵板黑椒牛肉

Tantalize your taste buds with our sizzling beef, seasoned with black pepper for a delicious all-day menu.

Sizzling Beef with Chefs Sauce 茄汁鐵板牛肉

Beef and onion in a sweet soy sauce.

Lamb Casserole 羊肉砂鍋

Tender lamb slow-cooked in a traditional claypot with aromatic spices, vegetables, and herbs — rich, hearty, and full of warming flavors.

Beef with Preserved Cabbage 酸菜牛肉

Tender slices of beef cooked with Lao Tan pickled cabbage in a flavorful, spicy-sour broth. Rich aroma, refreshing taste — a classic favorite with bold northern Chinese flavors.

Sizzling Beef with Coriander 鐵板香菜牛肉

Thinly sliced beef cooked on a sizzling hotplate with fresh coriander, garlic, and aromatic spices — tender, flavorful, and fragrant with a hint of char.

Beef Offal in Chilli with Noodles 土豪冒菜

A rich Sichuan-style spicy hot pot loaded with beef slices, beef tripe, Luncheon meat, and duck blood simmered in a bold, aromatic chili broth — indulgent, flavorful, and satisfying.

Fried Prawns with Spice Salt 椒鹽蝦

Tantalizing fried prawns with a savory spice salt blend for a seafood feast!

Prawn Vegetables and Cashew Nuts 腰果蝦球

A delicious seafood dish of prawns, vegetables and cashew nuts.

Scallops with Spring Onion with Ginger 薑葱帶子

Tender scallops cooked with spring onion and ginger - a delicious seafood dish for all day dining.

Fish Fillet in Chilli Oil 水煮鱼片

Tender fish fillets poached in a spicy and numbing chili oil broth with garlic, ginger, and Sichuan peppercorns — aromatic, fiery, and full of bold Sichuan flavor

Fish with Preserved Cabbage 酸菜魚片

Tender fish fillets poached or stir-fried with pickled mustard greens in a flavorful, slightly sour and spicy sauce — aromatic, refreshing, and full of classic Sichuan taste.

Fish fillets with Ginger, Spring Onion 薑葱魚片

Tender fish fillets stir-fried with fresh ginger, spring onions, and vegetable, light seasonings — aromatic, savory, and full of natural fish flavor.

Rosted whole fish in Chilli 烤全魚(鱈魚)

Whole Blue code grilled to perfection and topped with a spicy, savory sauce made with chili, garlic, and aromatic spices — tender, flavorful, and slightly smoky.

Steamed Blue Cod 清蒸鱈魚

Prawn with Salted Egg York 鹹蛋黃蝦球

Prawn with Tofu and Egg Yolk 鹹蛋黃蝦仁豆腐

Juicy prawns cooked with silky tofu in a rich, savory salted egg yolk sauce — slightly saucy, creamy, and full of umami flavor.

Crab Mince with Tofu 蟹粉豆腐

Silky tofu topped with rich, savory crab mince, served sizzling in a stone pot for an aromatic, comforting experience.

Sweet Sour Fish Fillets 咕咾魚片

Crispy fish fillets tossed in a tangy and slightly sweet sauce, garnished with colorful vegetables for a vibrant, flavorful bite.

Crab with Rice Cake 螃蟹年糕

Crab cooked with chewy rice cakes in a sweet soy based sauce, delivering a rich, satisfying combination of flavors and textures.

Shrimp with Bean Sprout 一品小炒皇

Succulent shrimp stir-fried with fresh, crunchy bean sprouts in a light savory sauce, creating a delicate and refreshing dish.

Eggplant with Sweet Chilli and Pork Mince 魚香茄子

Eggplant cooked with sweet chilli and pork mince.

Mixed Vegetables with Garlic 蒜蓉炒杂菜

A hearty mix of fresh vegetables cooked with garlic.

MAPO Tofu with Pork Mince 麻婆豆腐

Tantalizing Mapo Tofu with Pork Mince.

Crispy Tofu with Sweet Chilli 魚香脆皮豆腐

Golden crispy tofu cubes tossed in a classic Yu Xiang (Sichuan-style garlic chili) sauce made with garlic, ginger, chili, and a touch of vinegar and sugar for a perfect balance of sweet, sour, and spicy flavors.

Green Beans 四季豆

A flavourful veggie dish that combines green beans, garlic and chilli for a zesty all-day meal.

Eggplant Fried with Chilli 怪味茄子

Eggplant fried with chilli - a delicious all-day menu vegetable that's sure to satisfy.

Broccoli with Garlic 蒜蓉西蘭花

A delicious all day menu featuring broccoli with garlic, perfect for any time of day.

Sizzling Braised Tofu 家常豆腐

A delicious sizzling braised tofu dish with a variety of vegetables, perfect for any time of day.

Pak Choi with Garlic 蒜蓉青菜

Pak Choi stir-fried with garlic, a delicious all-day menu vegetable dish.

Chinese Cabbage in chicken stock 上湯娃娃菜（含豬肉）

Chinese cabbage simmered in a flavorful chicken broth, highlighting its natural sweetness and delicate texture. Contains pork.

Pumpkin with Salted Egg Yolks 鹹蛋黃南瓜

Pumpkin coated in a rich, savory salted egg yolk sauce for a creamy, flavorful treat.

Gluten with Mushrooms and Vegetables 蘑菇麵筋煲

Braised wheat gluten with assorted mushrooms and tender greens in a rich, savory sauce for a comforting vegetarian favorite.

Fried Lettuce 快炒生菜

Shanghai Steamed Buns 小籠包

A traditional Shanghai fried bun filled with savory pork. 6 pieces.

Combination Fried Noodles 雜肉炒麵

Handmade Noodles Fried with Chicken, pork, prawn and beef.

Shanghai Fried Noodles 上海粗炒

Taste the delicious Shanghai Fried Noodles from our all day menu. Enjoy the perfect mix of flavors!

Stir Fried Fat Noodles with Beef 乾炒牛河

A delicious, hearty meal of stir fried fat noodles with beef, perfect for an all day menu.

Singapore Fried Noodles 新洲炒米粉

Delicious Singapore Fried Rice Noodles, with Prawn and Pork

Hot Pork Mince Noodle Soup 辣肉湯麵

Noodles and Spring Onion 葱油拌麵

Noodles with spring onion

Rice (Plain) 白米飯

A simple, yet delicious main dish option - plain rice.

Cold Pork Mince Noodles 旦旦乾拌面

Traditional Sichuan-style noodles served with minced pork, chili oil, and a rich sesame-peanut sauce — spicy, savory, and full of flavor.

Pork and Preserved Vegetable Noodle Soup 雪菜肉絲湯麵

A comforting bowl of pork and vegetable noodle soup for a fulfilling all day menu.

Braised Beef Noodle Soup 牛腩湯麵

A hearty, comforting braised beef noodle soup, perfect for any time of day.

Braised Lamb Noodle Soup 羊腩湯麵

A hearty and comforting dish of braised lamb noodle soup for all day enjoyment.

Mixed Seafood Noodle Soup 海鮮湯麵

A hearty and flavorful mix of seafood and noodles in a comforting broth. Perfect for all day meals!

Chicken Fried Rice 鷄肉炒飯

Delicious fried noodles with juicy chicken, perfect for a hearty all-day meal.

Fried Noodles with Chicken 鷄肉炒麵

Delicious fried noodles with juicy chicken, perfect for a hearty all-day meal.

Steamed BBQ Pork Buns 叉燒包

Delicious steamed pork buns filled with BBQ pork and veggies. Perfect for a snack or light meal. Three pieces.

Steam Custard Buns 奶黃包

Delicious buns filled with sweet custard.

Pork Dumplings 豬肉鍋貼 6pcs

Delicious pork dumplings with tasty veggies. Perfect for a quick snack or meal. Six pieces.

Shanghai Siu Mai 上海糯米燒賣

Shanghai Siu Mai is a Chinese-style steamed dumpling filled with pork mince. A classic Shanghai dim sum dish. Four pieces.

Steamed Beef Tripe 清蒸牛肚

Tender beef tripe gently steamed with ginger, garlic, and a light soy-based seasoning, delivering a delicate texture and savory flavor.

Steam Beef Ribs 牛仔骨

Tender beef ribs steamed in a light seasoning to create a delicious dim sim.

Vegetable Buns 香菇菜包

Vegetable Buns are a delicious mix of vegetables wrapped in a light, fluffy bun. Perfect for any occasion! Three pieces.

Pork and Preserved Egg Porridge 皮蛋瘦肉粥

Rice porridge with lean pork and century egg, savory and comforting.

Porridge with Fish Fillets 魚片粥

Fish fillets cooked in a savoury porridge.

Porridge with Prawn 鮮蝦粥

A delicious Chinese-style dish of prawn porridge with dim sims, perfect for a hearty meal.

Deep Fried Sesame Balls 麻球

Crispy deep-fried glutinous rice balls coated with golden sesame seeds and filled with sweet red bean paste, offering a delightful combination of crunch and chewy sweetness.

Pork Glutinous Ball 鹹水餃

A delicious pork glutinous ball, perfect for any occasion.

Fried Squid 炸魷魚

Savoury, crunchy fried squid. Perfect for a snack!

Egg Tart 蛋撻

A traditional Chinese-style pastry filled with a creamy egg custard, a delicious treat.

Eggplant and Black Bean with Pork 豉汁茄子

Tender eggplant stuffed with seasoned minced pork, lightly battered and fried, then braised in a savory black bean sauce for a rich and flavorful dish.

Bread Roll with Sausage 叉燒卷

A tasty dim sim - a popular Chinese-style steamed bread roll filled with sausage, spices and herbs. Three pieces

Bean Curd Skin Roll and Pork 腐竹卷

A Chinese-style snack made with bean curd skin and pork, a delicious treat.

Chicken Sticky Rice and Lotus Leaf 糯米鷄

Glutinous rice filled with marinated chicken, Chinese sausage, and mushrooms, wrapped in a lotus leaf and steamed to perfection, infusing the rice with a fragrant, savory aroma.

Steamed Pork Ribs 豉汁排骨

Deliciously steamed pork ribs. Perfect snack or side dish.

Shanghai Steamed Buns 小籠包

A traditional Shanghai fried bun filled with savory pork. 6 pieces.

Fried Prawn Twisters 炸蝦卷

Crunchy prawn twisters, 5 pcs.

Fried Wontons 炸雲吞

A snack of fried wontons filled with pork, 6 pieces.

Vegetables in Oyster Sauce 時蔬

boiled vegetables and served with an oyster sauce. Delicious!

Pork Siu Mai 廣東燒賣

A delicious Chinese-style dumpling filled with pork and prawn mince, Four pieces.

Prawn Dumplings 蝦餃

Delicious prawn dumplings with a perfect balance of texture and flavour. Try it today! Four pieces.

Pork Mini Wonton and Soup 鮮蝦小餛飩

A savory pork mini wonton and a comforting soup make for a delicious all-day meal.

Steamed Chicken Feet 豉汁鳳爪

Tender steamed chicken feet, perfect for sharing as a tasty dim sim snack.

Pork and vegetables Wonton Soup 芥菜大餛飩

Hand-wrapped wontons filled with minced pork and fresh vegetables, served in a light, flavorful broth.

Fried Pork Bun 生煎包

Prawn Hot Pot in Chilli 乾鍋蝦

An all-day seafood feast! Enjoy a bubbling Prawn Hot Pot, cooked in fiery chilli for a tantalisingly spicy kick.

Chicken Hotpot with Chilli sauce 乾鍋鷄

ender chicken pieces stir-fried in a sizzling hotpot with chili, garlic, Sichuan peppercorn, and aromatic spices — spicy, numbing, and full of bold flavor.